Chicken Stroganoff

Hello everybody, I hope you are having an incredible day today. Today, we're going to prepare a distinctive dish, Chicken Stroganoff. One of my favorites. This time, I'm gonna make it a bit tasty. This will be really delicious.

Chicken Stroganoff is one of the most favored of current trending foods in the world. It's enjoyed by millions daily. It is easy, it is fast, it tastes yummy. Chicken Stroganoff is something which I have loved my entire life. They're nice and they look fantastic.

Many things affect the quality of taste from Chicken Stroganoff, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken Stroganoff delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Chicken Stroganoff is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Chicken Stroganoff estimated approx 40 mins.

To get started with this recipe, we have to first prepare a few components. You can have Chicken Stroganoff using 12 ingredients and 6 steps. Here is how you cook that.

Following a traditional recipe, this you will not be able to put down this simple creamy stroganoff.

Ingredients and spices that need to be Make ready to make Chicken Stroganoff:

1. 2 X chicken breast (500 - 600g)
2. Tablespoon oil
3. 2 X tablespoons butter
4. 350 g button mushrooms (sliced)
5. 1 brown onion (thinly sliced)
6. 2 cloves garlic - diced
7. 30 ml white wine/white cooking wine
8. 500 ml chicken stock
9. 250 ml sour cream
10. 2 tablespoons seeded mustard or your favourite mustard to taste
11. Salt and pepper
12. Mashed potato or Rice to serve

Instructions to make to make Chicken Stroganoff

1. In a deep pan, heat your oil on a high heat, salt and pepper you chicken breasts and cook on a high heat for 4-5 mins, until slightly browned, but not burned. It will still be raw on the inside. Remove from heat and set aside.
2. Turn down to medium heat, melt your butter, then add mushrooms, garlic and onion. Cook for 7-10mins, stirring often.
3. While this is cooking, cut your chicken into bite-sized strips.
4. Add in your wine and cook for a further 2-3 mins.
5. Add in your chicken stock and stir well. Add in your sliced chicken. Cover, turn to low heat and cook for 20mins.
6. Stir through mustard and sour cream, cook for a brief period, until sour cream hot. Adjust salt and pepper levels to taste, and serve over mashed potato or rice.

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So that is going to wrap this up for this special food Steps to Prepare Quick Chicken Stroganoff. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!