Hummingbird Cake with Cream Cheese Frosting

Hey everyone, hope you're having an amazing day today. Today, I will show you a way to make a special dish, Hummingbird Cake with Cream Cheese Frosting. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Hummingbird Cake with Cream Cheese Frosting, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Hummingbird Cake with Cream Cheese Frosting delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Hummingbird Cake with Cream Cheese Frosting is 12-15 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Hummingbird Cake with Cream Cheese Frosting estimated approx 38 minutes.

To get started with this recipe, we must prepare a few ingredients. You can have Hummingbird Cake with Cream Cheese Frosting using 16 ingredients and 5 steps. Here is how you cook it.

Ingredients and spices that need to be Take to make Hummingbird Cake with Cream Cheese Frosting:

1. 3 cups all-purpose flour
2. 1 tsp baking soda
3. 1/2 tsp salt
4. 2 cups sugar
5. 1 tsp ground cinnamon
6. 3 eggs, beaten
7. 3/4 cup vegetable oil
8. 1 1/2 tsp vanilla extract
9. 8 oz canned crushed pineapple, undrained
10. 1 cup chopped pecans
11. 1 3/4 cup mashed bananas
12. 1/2 cup chopped pecans
13. 1/2 cup butter or margarine, softened
14. 8 oz cream cheese, softened
15. 16 oz powdered sugar
16. 1 tsp vanilla extract

Steps to make to make Hummingbird Cake with Cream Cheese Frosting

1. Combine first 5 ingredients in large bowl. Add eggs & oil. Stir until dry ingredients are moistened. Do not beat. Stir in vanilla, pineapple, 1 cup pecans, & bananas.
2. Pour into greased 13x9 pan. Bake in 350 degrees oven for 38 minutes or until toothpick inserted in center comes out clean. Can put in 3 greased & floured 9 inch cake pans, but only bake for 23-28 minutes.
3. Let cool completely before frosting.
4. For frosting: cream butter & cream cheese together. Gradually add powdered sugar. Beat until light & fluffy. Stir in vanilla. Spread over top of cake. If doing layers, spread between layers, up sides, & over top.
5. Sprinkle top with 1/2 cup chopped pecans.

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So that is going to wrap it up for this exceptional food Recipe of Quick Hummingbird Cake with Cream Cheese Frosting. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!