Buttered Tofu

Hello everybody, it's Louise, welcome to my recipe site. Today, we're going to prepare a special dish, Buttered Tofu. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Buttered Tofu is one of the most well liked of recent trending meals in the world. It is simple, it's fast, it tastes yummy. It's enjoyed by millions daily. They're nice and they look fantastic. Buttered Tofu is something which I've loved my entire life.

Many things affect the quality of taste from Buttered Tofu, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Buttered Tofu delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Buttered Tofu is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Buttered Tofu estimated approx 30 minutes.

To begin with this recipe, we must prepare a few ingredients. You can cook Buttered Tofu using 10 ingredients and 4 steps. Here is how you cook that.

Ingredients and spices that need to be Make ready to make Buttered Tofu:

1. 4 blocks tofu cut into cubes
2. 1 stick butter
3. 1 tsp black pepper
4. 1 tsp light soy sauce
5. 1 egg
6. Oil
7. Japanese Mayo
8. 1/2 cup All-purpose cream
9. Green and red dried chilli
10. Dried garlic

Steps to make to make Buttered Tofu

1. Cut tofu into cubes coat with egg mixed with pepper and fry until cooked
2. Drain extra oil set aside. Add the butter to the pan until melted. Pour in the light soy sauce stir and let simmer for 1-2 minutes.
3. Add the tofu to the butter mixture then pour in the all-purpose cream. Stir let it simmer for 1-2 minutes.
4. Add the chilli, garlic and mayo then serve

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So that's going to wrap this up with this special food Steps to Prepare Homemade Buttered Tofu. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!