One-pot Creamy spinach and tuna pasta

Hey everyone, I hope you are having an incredible day today. Today, we're going to make a special dish, One-pot Creamy spinach and tuna pasta. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
One-pot Creamy spinach and tuna pasta is one of the most well liked of current trending meals on earth. It is easy, it is quick, it tastes delicious. It's enjoyed by millions daily. They are nice and they look fantastic. One-pot Creamy spinach and tuna pasta is something that I've loved my entire life.
Many things affect the quality of taste from One-pot Creamy spinach and tuna pasta, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare One-pot Creamy spinach and tuna pasta delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make One-pot Creamy spinach and tuna pasta is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook One-pot Creamy spinach and tuna pasta estimated approx 30 min.
To begin with this recipe, we have to first prepare a few ingredients. You can cook One-pot Creamy spinach and tuna pasta using 8 ingredients and 8 steps. Here is how you cook that.
I wanted to cook something with canned tuna that is quick and yummy, so this recipe was created!
Ingredients and spices that need to be Prepare to make One-pot Creamy spinach and tuna pasta:
- 0.5 lb spinach, washed and torn by hand if leaves are large
- 2 cloves garlic, minced
- 2 (5 oz) canned tuna in water
- 4 oz block cream cheese
- 1 lb uncooked pasta of your choice
- 1/2 medium onion, sliced
- 2 Tbl olive oil or butter
- 4 cups water
Steps to make to make One-pot Creamy spinach and tuna pasta
- Heat the oil in a deep pan and cook onion and garlic until tender, about 2 minutes.
- Add in 2 cups of water and 2 canned tuna, including the juice, and cream cheese.
- Break the cream cheese into small chunks while cooking.
- When the sauce mixture start to boil, add in the uncooked pasta.
- Toss the pasta in sauce to coat the liquid all over the pasta. Cook on medium heat with lid on for 6 minutes
- Stir the pasta to make sure the sauce didn't completely dry up, if needed, add 1 cup of water.
- Add in spinach and fold into the pasta and let it continue to cook until pasta is cooked to your desired texture, add water as needed to ensure there are some sauce.
- Season the pasta with salt and pepper per your taste. Enjoy!!!
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So that's going to wrap this up with this special food Recipe of Favorite One-pot Creamy spinach and tuna pasta. Thanks so much for reading. I'm confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
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