Mushroom Swiss Burger Casserole

Hello everybody, it's Drew, welcome to my recipe site. Today, I will show you a way to prepare a special dish, Mushroom Swiss Burger Casserole. It is one of my favorites. This time, I'm gonna make it a bit unique. This will be really delicious.

Mushroom Swiss Burger Casserole is one of the most popular of recent trending meals on earth. It's appreciated by millions daily. It's easy, it's quick, it tastes delicious. Mushroom Swiss Burger Casserole is something that I have loved my entire life. They are nice and they look fantastic.

Many things affect the quality of taste from Mushroom Swiss Burger Casserole, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mushroom Swiss Burger Casserole delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Mushroom Swiss Burger Casserole is 8 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Mushroom Swiss Burger Casserole estimated approx 1 hour.

To begin with this recipe, we must first prepare a few components. You can cook Mushroom Swiss Burger Casserole using 12 ingredients and 7 steps. Here is how you cook that.

Threw this together tonight. Mushroom Swiss burger meets scalloped potatoes.

Ingredients and spices that need to be Get to make Mushroom Swiss Burger Casserole:

1. 1 1/2 lbs ground beef
2. 1 1/2 lbs petite red potatoes sliced thin
3. 8 oz mushrooms
4. 1 large onion diced
5. 2 cups chicken broth
6. 1/4 cup butter
7. 1/4 cup corn starch
8. 1 tbsp dried thyme
9. 1/2 cup sour cream
10. 1 cup shredded cheddar
11. 15-20 slices baby swiss
12. 1/2 cup bread crumbs

Instructions to make to make Mushroom Swiss Burger Casserole

1. Spray a 9x13 baking dish with pam, preheat oven to 375°
2. Brown beef in a large skillet, add mushrooms for last 5 min or so.
3. In a large sauce pan, melt butter, add diced onion, and cook until transparent.
4. Add corn starch, thyme, and chicken broth and cook until thickened.
5. Add sour cream and shredded cheddar, combine.
6. Put 1/2 of your potatoes in a 9x13 baking dish, cover with beef mixture, top with swiss cheese, put the rest of the potatoes on top, pour over your sauce. Cover with foil and bake for 45 min.
7. Uncover, top with more swiss cheese and bread crumbs, bake for another 15 min.

As your experience and confidence grows, you will discover that you have much more all-natural control over your diet plan as well as adapt your diet plan to your individual preferences in time. Whether you wish to offer a recipe that uses less or even more active ingredients or is a little bit more or less hot, you can make easy modifications to attain this goal. To put it simply, begin making your dishes in a timely manner. As for standard cooking skills for beginners you don't need to discover them but just if you understand some easy food preparation techniques.

This isn't a total overview to quick as well as simple lunch dishes however its great something to chew on. With any luck this will obtain your creative juices moving so you can prepare tasty meals for your family members without doing too many square meals on your journey.

So that is going to wrap this up with this exceptional food Easiest Way to Make Perfect Mushroom Swiss Burger Casserole. Thank you very much for your time. I'm confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!